How do you make a dry pineapple casserole?
Watch how to make this recipe. For the pineapple filling: Put the drained pineapple in a medium saucepan over medium heat. Cook, stirring often, until any remaining liquid has cooked off and the pineapple is almost completely dry, about 12 minutes. Add the granulated sugar, corn syrup, cornstarch and lemon juice.
DA: 90 PA: 65 MOZ Rank: 44