| Keyword | CPC | PCC | Volume | Score |
|---|---|---|---|---|
| where was maple syrup made | 0.77 | 1 | 5889 | 8 |
| how is maple syrup made | 0.9 | 0.7 | 4334 | 15 |
| what is maple syrup made of | 1.14 | 0.7 | 7915 | 56 |
| pecan pie made with maple syrup | 0.18 | 0.9 | 3494 | 3 |
| banana bread made with maple syrup recipe | 0.15 | 1 | 4969 | 95 |
| where is maple syrup made | 1.91 | 0.1 | 2900 | 65 |
| how is maple syrup made in canada | 0.56 | 0.8 | 8357 | 82 |
| how is maple syrup made video | 1.1 | 0.1 | 825 | 9 |
| how is maple syrup made for kids | 0.25 | 1 | 5145 | 5 |
| how is maple syrup made from trees | 1.88 | 0.8 | 7693 | 21 |
| cranberry sauce made with maple syrup | 0.82 | 0.9 | 9982 | 37 |
| maple syrup made in wisconsin | 1.59 | 0.6 | 2431 | 62 |
| maple syrup made with stevia | 1.49 | 0.1 | 2729 | 97 |
| maple syrup made in vermont | 0.41 | 0.4 | 9173 | 69 |
| maple syrup made in minnesota | 0.97 | 0.1 | 4277 | 7 |
| maple syrup made in pa | 0.92 | 1 | 1395 | 65 |
| maple syrup made in montana | 1.74 | 0.9 | 8887 | 70 |
| maple syrup made in uk | 1.62 | 0.8 | 8406 | 33 |
| maple syrup made in ohio | 1.68 | 0.3 | 1417 | 100 |
| maple syrup made in maine | 1.29 | 0.1 | 3304 | 34 |
| maple syrup made in michigan | 1.82 | 0.1 | 9473 | 81 |
| maple syrup made with splenda | 0.55 | 0.4 | 3139 | 65 |
This is the sweet season of maple syrup, thanks to early April’s warmer days and cool nights. What great timing, then, that researchers are now telling us that maple syrup has been determined a “superfood,” because it contains antioxidant and anti-inflammatory properties similar to those in other superfoods such as green tea, blueberries and açai berries.
Is maple syrup the same as corn syrup?The first notable difference has to do with the sources of corn syrup and maple syrup. Corn syrup is derived from cornstarch, which comes from the endosperm of the corn kernel. Maple syrup comes from the maple tree’s sap, which is boiled and reduced to become a sweet and strongly flavored concentrate. The sugars in corn syrup are typically a combination of glucose and maltose depending on the specific formulation.
