Vegan Snickerdoodle Cookies | plant.well
In a bowl, add the room temperature vegan butter, sugar and vanilla extract. Mix with a whisk or a mixer for 1-2 minutes until creamy and smooth. Add the plant milk and apple cider vinegar and mix well. In a separate bowl, add the flour, cream of tartar, cinnamon, baking soda, ground flaxseed and salt and mix well.
DA: 75 PA: 42 MOZ Rank: 37