Mango Overnight Oats - The Conscious Plant Kitchen
https://www.theconsciousplantkitchen.com/mango-overnight-oats/
DirectionsStep1In a glass container, add oats, chia seeds, and shredded coconut. Stir to combine.Step2In a high-speed blender, blend mango, coconut milk, coconut yogurt, sweetener, and vanilla extract.Step3Pour over the dry ingredients and stir well to combine.Step4Close the lid of the container, and place it in the fridge overnight, or for at least 3 hours. I recommend stirring after 1 hour to prevent the seeds from sinking to the bottom of the container. If the texture looks too thick, ad…Step5Serve with a layer of coconut yogurt on top and fresh diced mango and coconut flakes on top.Step6Store for up to 4 days in the fridge in an airtight container or in 8-ounce glass mason jars. Freeze in airtight jars and thaw in the fridge the day beforeIngredientsIngredients1 cupOld-Fashioned Rolled Oats2 tablespoonsChia Seeds2 tablespoonsCoconut (Shredded)¾ cupCoconut Milk (or non-dairy milk you like)¼ cupVegan Yogurt Of Choice (we used coconut yogurt)1 tablespoonSweetener (maple syrup or sugar-free erythritol)1 ½ cupsMango (diced)1 teaspoonVanilla Extract1 teaspoonDesiccated Coconut½ cupVegan Yogurt Of ChoiceSee moreNutritionalNutritional279 Calories15 gTotal Fat36 gCarbohydrate15 mgSodium6 gProteinFrom theconsciousplantkitchen.comRecipeDirectionsIngredientsNutritionalExplore further12 Overnight Oats That Are Heaven in a Bowl - Taste Of …tasteofhome.com
DA: 95 PA: 3 MOZ Rank: 10
