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Frequently Asked Questions

What is the best Chinese fried rice?

Directions Heat canola oil in a large nonstick skillet over medium-high heat. Add eggs; stir-fry for 1 minute or until done. Add yellow onion to pan; saute 2 minutes or until translucent. Stir in Chinese-style Roast Pork, or whatever meat you have chosen; stir-fry 5 minutes over medium-high heat. Add rice and soy sauce; stir-fry 2 minutes.

How do you cook Chinese fried rice?

Directions Lightly beat the eggs with the salt and pepper. Heat a wok or frying pan and add 2 tablespoons oil. When the oil is hot, add the eggs. Add 2 tablespoons oil back to the pan. Add the rice. Stir in the soy sauce and stir fry sauce. When the rice is heated through, add the scrambled egg back into the pan. Mix throughly.

What is the recipe for Chinese fried rice?

Directions In a small pot, bring the water to a boil and then stir in rice. In a large skillet, place 2 tablespoons of oil to get hot over med-high heat. Put the other 2 tablespoons of oil in the skillet and fry the onion until almost transparent. Add the peas and carrots, stir-frying those to thaw.

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