How do you make oatmeal with quick oats?
Directions Toast steel-cut oats in a pot over medium heat, stirring, 3 to 4 minutes. Transfer to a plate. Rinse pot. Bring milk to a boil over medium heat in same pot. Stir in oats, cinnamon stick, coarse salt, and nutmeg. Simmer on low, covered but stirring occasionally, until creamy, 25 minutes. Discard cinnamon stick and serve.
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