Panettone I Recipe | Allrecipes
https://www.allrecipes.com/recipe/6811/panettone-i/
Jul 31, 1998 · Place dough in a large, lightly pan-sprayed bowl, cover, and let rise in a warm place until doubled, about 1 hour. Advertisement. Step 2. Preheat oven to 350 degrees F (175 degrees C) and spray a round 8-inch cake pan with non-stick spray. In a small bowl, toss dried fruit with confectioners' sugar. Total Time: 2 hrs 40 mins Category: Yeast Bread Calories: 210 per serving allrecipes.com allrecipes.com allrecipes.com allrecipes.com
Total Time: 2 hrs 40 mins
Category: Yeast Bread
Calories: 210 per serving
allrecipes.com
DA: 69 PA: 8 MOZ Rank: 98