Keyword Analysis & Research: marinates

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Frequently Asked Questions

What is the difference between marinate and marinade?

Marinade or Marinate? "A marinade" is a sauce used to soak food before cooking. Soak the chicken in the marinade overnight. "To marinate" is the corresponding verb. It means "to soak food in a marinade." Marinate the chicken overnight.

How long should you marinate beef for?

In general, two hours of marinating is long enough for the meat to soak up the flavor, but poultry can marinate for up to two days in the refrigerator, according to the USDA Food Safety and Inspection Service.

Does marinating tenderize meat?

Marinating does not really tenderize meat; simply because the Marinade cannot get into the meat deep enough, unless you soak the meat for many days as in corned beef. By that time the outside of the meat will turn into mush. Chemical meat tenderizers or enzymes also give meat mushy texture and funny taste.

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