Julia Child's Beef Bourguignon Recipe | GBH - WGBH.org
https://www.wgbh.org/lifestyle/food/2020-05-22/julia-childs-beef-bourguignon-recipe
WebMay 22, 2020 · Ingredients: 6 slices bacon, cut into lardons. 3 1/2 tablespoons extra-virgin olive oil. 3 pounds stewing beef, cut into 2-inch chunks. 1 large carrot, sliced. 1 large white onion, sliced. 1 pinch coarse salt and freshly ground pepper. 2 tablespoons all-purpose flour. 3 cups red wine. 2 1/2 to 3 1/2 cups beef stock. 1 tablespoon tomato paste.
DA: 93 PA: 15 MOZ Rank: 34