WebGratin ( French: [ɡʁatɛ̃]) is a culinary technique in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg or butter. [1] [2] [3] The term may be applied to any dish made using this method. [4] Gratin is usually prepared in a shallow dish of some kind.
WebNov 3, 2023 · gratinée (third-person singular simple present gratinées, present participle gratinéeing, simple past and past participle gratinéed or gratinéeed) To bake a dish so that it has a gratinée (crust) on top. definition
definition
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gratinée translation in English | French-English dictionary - Reverso
Webgratinée. adj. browned. See also: "gratinée": examples and translations in context. Robuste, réconfortante, une soupe à l'oignon gratinée. Robust, comforting, an onion soup au gratin. La praire peut être cuite à la vapeur, gratinée, panée et frit et servie avec des pâtes.
Webadjective [ after noun ] food & drinkspecialized(alsogratinée)us/ˌɡræt̬.ɪˈneɪ/uk/ˈɡræt.ɪˌneɪ/ cooked au gratin (= with a covering of cheese or very small pieces of bread mixed with …
WebFeb 8, 2021 · gratinee (third-person singular simple present gratinees, present participle gratineeing, simple past and past participle gratineed) Alternative spelling of gratinée.