Keyword Analysis & Research: duxelles definition

merriam-webster.com

https://www.merriam-webster.com/dictionary/duxelles

WebThe meaning of DUXELLES is a garnish or stuffing made especially of finely chopped sautéed mushrooms.

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wikipedia.org

https://en.wikipedia.org/wiki/Duxelles

WebDuxelles (French:) is a French cuisine term that refers to a mince of mushrooms, onions, herbs (such as thyme or parsley), and black pepper, sautéed in butter and reduced to a paste. Cream is sometimes used, and some recipes add a dash of madeira or sherry.

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thekitchn.com

https://www.thekitchn.com/duxelles-recipe-23301053

WebApr 10, 2022 · Mushroom duxelles are a mix of finely chopped mushrooms (use button or cremini mushrooms or get fancy with a mix of wild mushrooms), shallots, and garlic sautéed in butter, then mixed with a little bit of chopped parsley, and cooked until the … definition

definition

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thespruceeats.com

https://www.thespruceeats.com/what-does-duxelle-in-culinary-mean-995651

WebMay 12, 2019 · What Is a Duxelle? In the culinary arts, the word Duxelle (pronounced duck-SELL) refers to a mixture of chopped mushrooms, onions, and shallots that is sautéed and used as a filling for a number of different dishes, including pastries and sauces. In fact, mushroom Duxelle is one of the ingredients featured in the classic beef Wellington recipe ...

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cambridge.org

https://dictionary.cambridge.org/dictionary/english/duxelles

WebDUXELLES definition: 1. a mixture of finely sliced mushrooms, onions and herbs, often used to make sauces or to add…. Learn more.

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thefreedictionary.com

https://www.thefreedictionary.com/duxelles

WebDefine duxelles. duxelles synonyms, duxelles pronunciation, duxelles translation, English dictionary definition of duxelles. n. A mixture of minced mushrooms, shallots, and often herbs, sautéed in butter and used in various sauces and stuffings or as a garnish.

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collinsdictionary.com

https://www.collinsdictionary.com/dictionary/english/duxelles

WebMar 30, 2024 · English Dictionary Grammar. Definition of 'duxelles' Word Frequency. duxelles in British English. (dʌkˈsɛl , dʌkˈsɛlz ) noun. a. a mixture of finely diced mushrooms, shallots and parsley, or other herbs, used to flavour dishes. a thick veal chop stuffed with mushroom duxelles. b. ( as modifier ) duxelles stuffing. Collins English …

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oed.com

https://www.oed.com/dictionary/duxelles_n

WebWhat does the noun duxelles mean? There is one meaning in OED's entry for the noun duxelles . See ‘Meaning & use’ for definition, usage, and quotation evidence.

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wiktionary.org

https://en.wiktionary.org/wiki/duxelles

WebAug 30, 2022 · Noun [ edit] duxelles (plural duxelles) ( cooking) A finely chopped mixture of mushrooms, onions, shallots and herbs sautéed in butter and reduced to a paste, used in stuffings and sauces (as in beef Wellington) or as a garnish. Categories: English terms derived from French. English 2-syllable words. English terms with IPA pronunciation.

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yourdictionary.com

https://www.yourdictionary.com/duxelles

WebDuxelles definition: A seasoned mixture of finely chopped mushrooms and shallots, sautéed and used as a garnish or in stuffing, sauce, etc.

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