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Melt the butter in a medium saucepan, then stir in the flour. Keep stirring for 2 minutes. The … Slowly add the milk and cream, stirring to incorporate and make a nice smooth base. It … Add your spices and the chicken and cook an additional 2-3 minutes, stirring constantly. … Transfer the mixture to a container, then press plastic wrap over the top and refrigerate for 2 …
Melt the butter in a medium saucepan, then stir in the flour. Keep stirring for 2 minutes. The …
Slowly add the milk and cream, stirring to incorporate and make a nice smooth base. It …
Add your spices and the chicken and cook an additional 2-3 minutes, stirring constantly. …
Transfer the mixture to a container, then press plastic wrap over the top and refrigerate for 2 …
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