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Frequently Asked Questions

How do you make chocolate cake pops with cake mix?

Dip each cake ball into melted chocolate until coated. Arrange cake pops on a baking sheet to dry. Any flavor cake mix can be used in place of the yellow cake mix. You can use different food colorings for the chocolate. White chocolate bark can be used in place of the chocolate bark, if desired.

What are cake pop desserts?

We’re all on board with the cake pop craze—after all, they make for perfectly portable desserts that are easy to make and eat! These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between.

How do you make lollipop Cake Pops in the microwave?

Roll cake mixture into 1 1/2-inch balls and arrange on a baking sheet. Place 1 lollipop stick into each ball. Melt about 1/4 cup chocolate candy melts in a microwave-safe bowl in the microwave, about 20 seconds. Dip each cake pop in the melted chocolate. Repeat melting chocolate and dipping remaining cake pops.

Can you use a box cake for cake pops?

Box Cake Is Just Fine – If you’re not against the ingredients, make it easy for yourself and just purchase a box cake and make some homemade frosting. No one will know. Use A Styrofoam Holder- A block of Styrofoam makes a really great holder to stick the cake pops in while they are drying and it’s cheap.


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